It seems like it’d be useful to have a jar of béarnaise or hollandaise, but I have to make those. Can’t buy good béarnaise or hollandaise. Good mayo is easy to get tho. WTF?
It seems like it’d be useful to have a jar of béarnaise or hollandaise, but I have to make those. Can’t buy good béarnaise or hollandaise. Good mayo is easy to get tho. WTF?
why not yoghurt? or mai ploy? or a roux?
What do you mean by substituting mai ploy? I’m guessing you mean Mae Ploy, which is a brand and not a specific product. Mostly known for making curry pastes.
Specifically the sweet chili paste they make, yeah. I didn’t know there were others.
Ah, interesting.
Back when I lived in Japan, that was the spiciest thing I could find in your average grocery store, so I would add it to all kinds of things.