I see it already the time as vanillin sugar for baking instead of vanilla/vanilla sugar. Much cheaper. Every supermarket here has it.

It really depends what you eat with it. Tomato sauce? Then 100g is not getting you far.

In what way can it change the world? For you? Or do you mean for everyone? It feels like 10 Million is not enough to make changes on a global scale

What do you mean re-heat? Are you heating the ones from the bakery before you eat them? Are they not eaten cold in the Netherlands?

I went through exactly the same thought process…