I, too, thought today was Thursday. That’s actually why I posted this, to confirm reality.

$700 for moissanite ring and wedding band:

“Where do I put my feet?”

If I didn’t have kids, I’d totally do that. Well, also if I didn’t have one dog that’s terrified of strangers.

Believe it or not, straight to jail.

If I know I’m going to eat all the noodles in one sitting, I sauce them immediately and add some olive oil on top.

If I know I’m making extra, I’ll put some olive oil (not a ton) on the portion I’m refrigerating. I see your point of the sauce not sticking as well as it would without the oil, but it seems to stick well enough for me not to worry about it.

No, I store them separately. And sometimes I eat noodles with either just olive oil (and garlic) or butter. It’s not that weird.

I don’t combine it with the sauce though.

It seems to work for me, but I’ll admit it’s not perfect. I think the real key is not to pack the container that tight.

If you add some olive oil to the spaghetti before storing it and don’t pack the container that tight, you won’t have that problem in the first place.

Italians would lose their mind.

He is going to food jail.

Everything about this picture is a food crime.

At least you didn’t lose $800 from posting scannable winning tickets online.

https://www.popsugar.com/tech/winning-ticket-selfie-posted-facebook-gets-stolen-38986667

Not even kidding, this was my alternative title.

Does coffee count? I just woke up.

Agreed, changed it to “interesting.”

Spa day? It sounds like you are starting to say a word then stopping. Spa-ghetti? Are you taking me for a spaghetti day?

*willing to consider socialism. You’re probably still right, it’s less than half. Sadly.